Heather’s Potato Fennel Soup
Heather’s Potato Fennel Soup

Hi, I’m Clara. Today, I will show you a way to prepare heather’s potato fennel soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Heather’s Potato Fennel Soup Recipe

Heather’s Potato Fennel Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Heather’s Potato Fennel Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook heather’s potato fennel soup using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Heather’s Potato Fennel Soup:

  1. Take –for the boil—–
  2. Prepare as needed water cover 3 inches above potatoes
  3. Get 5 large potatoes
  4. Take 2 teaspoons ground black pepper
  5. Take 2 teaspoons salt
  6. Get 2 teaspoons granulated garlic powder
  7. Take 2 teaspoons onion powder
  8. Take 1 large fennel bulb, with stalks and leaves
  9. Take ——sausage——-
  10. Get 1 pound pan sausage, she used Odom’s Tennessee Pride brand
  11. Make ready —the finalization —–
  12. Get as needed water enough to cover the potatoes 4 inches above
  13. Take 2 teaspoons ground black pepper
  14. Get 2 teaspoons salt
  15. Prepare 2 teaspoons granulated garlic powder
  16. Make ready 2 teaspoons onion powder
  17. Get 6 envelopes instant mashed potatoes 2 ounces each
  18. Prepare 6 bullion cubes chicken flavor

Instructions to make Heather’s Potato Fennel Soup:

  1. Peel and cut up the potatoes and cut up the fennel
  2. Boil the potatoes fennel and spices till potatoes are fork tender.
  3. Brown the sausage save the drippings
  4. Drain, straining the potatoes and fennel
  5. Then cover the fennel and potatoes with water, add spices and bring to a boil.
  6. Add sausage and drippings.
  7. Add stirring in the instant potatoes a little at the time to thicken soup.
  8. Serve, I hope you enjoy!

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Tags: Heather's Potato Fennel Soup Recipe