Hi, I’m Elise. Today, I will show you a way to make double chocolate chips cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Double Chocolate Chips Cookies Recipe
Double Chocolate Chips Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Double Chocolate Chips Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Double Chocolate Chips Cookies:
- Take 1 cup butter, softened
- Take 2 eggs
- Take 1 1/2 cup granulated sugar
- Get 2 tsp vanilla extract
- Take 2 cups all-purposed flour
- Prepare 2 cups chocolate chips
- Prepare 3/4 tsp baking soda
- Prepare 1/4 tsp salt
- Get 2/3 cup cocoa powder
- Make ready 1 pinch sugar (optional)
Instructions to make Double Chocolate Chips Cookies:
- Preheat oven to 350F (175C)
- In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
- Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
- Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
- Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.
So that is going to wrap it up with this distinctive dish double chocolate chips cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
