Hello, I’m Marie. Today, I’m gonna show you how to prepare sugar cookies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sugar cookies Recipe
Sugar cookies is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sugar cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook sugar cookies using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sugar cookies:
- Make ready 1 cup salted/unsalted butter, softened
- Make ready 3 1/4 cup self-rising flour/plain cake flour
- Get 2 teaspoons baking powder
- Prepare 2 large eggs
- Take 1 cup sugar
- Take 3/4 vanilla essence
- Prepare pinch salt
Instructions to make Sugar cookies:
- In a bowl; beat together the eggs, sugar and vanilla essence.
- In a separate bowl, mix together the butter, flour and baking powder. Mixture must be cbly.
- Mix together the two mixtures together and let it stand for about 5-10min in room temperature or put it in the refrigerator for about 30min.
- Preheat oven to 190°C.
- Roll dough into rather small balls and place on baking sheet. Make sure that there is enough space between each ball, since the self-rising flour shall let the cookies rise rather largely.
- NOTE: after the cookies are taken out of the oven and it’s still soft, don’t put it back into the oven, since it shall harden when cooled down.
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