Hello, I am Clara. Today, I’m gonna show you how to prepare corn fritter (perkedel jagung) *vegetarian, vegan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan Recipe
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have corn fritter (perkedel jagung) *vegetarian, vegan using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Get 300 gr sweet corn kernels
- Take 1/2 red onion
- Prepare 3 garlic cloves
- Make ready 4 tbsp plain flour
- Make ready 1 egg (optional)
- Get 1 tbsp sugar
- Take 1 tsp salt
- Prepare 1 fingerroot
- Prepare 3 kaffir lime leaves
- Prepare 2 spring onions
- Make ready 2 long red chilies
- Make ready Cooking oil to fry
Instructions to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves.
- Chop spring onion.
- Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well.
- Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden.
- Enjoy them for side dish or snack.
So that is going to wrap this up for this special dish corn fritter (perkedel jagung) *vegetarian, vegan recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
