Hello, I am Jane. Today, I’m gonna show you how to prepare golden potato soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Golden Potato Soup Recipe
Golden Potato Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Golden Potato Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have golden potato soup using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Golden Potato Soup:
- Take 1 tbsp Butter
- Get 1 1/2 tbsp Canola oil
- Take 3 large Potatos, peeled and cubed
- Prepare 1/2 tsp Garlic salt
- Get 1/4 tsp Pepper
- Make ready 1 can (14-1/2 ounces) Chicken broth
- Make ready 1 large Onion, chopped
- Make ready 1/4 cup Cbled cooked
- Get 1 Garlic clove, minced
- Get 1 tsp Dried rosemary, crushed
- Make ready 1 tsp Dried thyme
- Take 1 cup Water
- Get 2 tsp Chicken bouillon granules
- Prepare 1 cup Heavy whipping cream
- Get 1/2 cup Cracker Barrell Cheddar Cheese, shredded
Steps to make Golden Potato Soup:
- In lg saucepan, heat butter & oil until butter is melted. Add potatoes, garlic salt and pepper. Cook over med heat for 10 min or until potatoes are tender & lightly browned.
- Stir in broth, onion, , garlic, rosemary and thyme. Bring to a boil. Reduce heat; cover & simmer for 20 minutes. Stir in the water and bouillon. Gradually stir in cream; heat through. Add cheese, stirring until melted.
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