Hello, I am Clara. Today, I’m gonna show you how to make red velvet cookies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet cookies Recipe
Red velvet cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Red velvet cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red velvet cookies using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red velvet cookies:
- Make ready Ingredients to be sifted
- Make ready 1 1/4 cup all purpose flour
- Get 1 tbsp corn flour
- Make ready 2 tbsp rice flour
- Get 2 tbsp cocoa powder
- Get 1 tsp baking powder
- Make ready 1/2 tsp soda bicarbonate
- Prepare Ingredients for red velvet cookies
- Get 1/2 cup butter
- Take 100 g castor sugar
- Prepare 1 egg yolk
- Take 1 tsp vanilla essence
- Get 1 tsp white vinegar
- Make ready 2 tsp red colouring
- Get 50 g sliced almond
- Get 50 g chocolate chip
Instructions to make Red velvet cookies:
- Sift all the ingredients and put it aside
- Mix butter and sugar until fluffy. Then add egg yolk and stir well.
- Add vanilla essence, white vinegar and red colouring and stir until all combine
- Pour the sifted ingredient and stir well. Add sliced almond and chocolate chip.
- Place your cookies in the baking tray
- Bake at 160C at 10-15 min. Enjoy!
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