Hi, I am Marie. Today, I will show you a way to prepare chinese stir fry couscous recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chinese Stir fry couscous Recipe
Chinese Stir fry couscous is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chinese Stir fry couscous is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chinese stir fry couscous using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Stir fry couscous:
- Prepare Cooked/steamed couscous
- Get Washed and chopped onions
- Get Washed and chopped and cooked Carrots
- Take Washed and chopped garlic
- Take Washed and chopped sweet peppers
- Prepare Peas
- Take Seasonings
- Make ready Spices
- Make ready Oil
- Make ready Turmeric powder
- Take Scrambled eggs
Instructions to make Chinese Stir fry couscous:
- Add oil to a clean pot and let it be hot,add your cooked vegetables and add your scrambled eggs stir a little bit
- Add your cooked/steamed couscous add your spices and seasoning live for some minutes and then off the heat.
So that’s going to wrap it up for this distinctive dish chinese stir fry couscous recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
