Hi, I am Laura. Today, we’re going to make rolled sugar cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rolled Sugar Cookies Recipe
Rolled Sugar Cookies is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rolled Sugar Cookies is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rolled sugar cookies using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rolled Sugar Cookies:
- Make ready 345 g butter
- Take 480 ml white Sugar
- Get 4 eggs
- Take 5 ml vanilla essence
- Take 600 ml all purpose flour
- Prepare 10 ml baking powder
- Make ready 5 ml salt
Instructions to make Rolled Sugar Cookies:
- In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla.
- Sift and gradualy mix in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
- Pre heat oven at 180c
- Prepare baking trays by lining with baking paper and grease with spray
- Pitch pieces of dough to roll. Roll dough and cut with you cookie cutter or cookie stamp.
- Place on prepared baking tray and bake for 10 to 15 minutes (depending on your oven)
- Once biscuits are completely cool decorate.
- Eat and enjoy
So that is going to wrap it up with this exceptional dish rolled sugar cookies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
