Hello, I am Laura. Today, we’re going to make slamming potato soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Slamming Potato Soup Recipe
Slamming Potato Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Slamming Potato Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook slamming potato soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slamming Potato Soup:
- Get 32 oz chicken broth
- Make ready 1 can cream of chicken
- Get 1 packages cube frozen hashbrowns
- Get 1/2 cup bits
- Get 6 green onions chopped up finely
- Take 1 cup shredded cheese
Instructions to make Slamming Potato Soup:
- Bring chicken broth to a boil and add your hashbrowns and cook until hashbrowns are soft.
- Remove heat and add cream of chicken and stir well.
- Add bits, green onions and cheese stir it well. Serve it with crackers or biscuits.
So that’s going to wrap it up for this exceptional dish slamming potato soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
