Hi, I am Jane. Today, I will show you a way to make barley and potato soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Barley and potato soup Recipe
Barley and potato soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Barley and potato soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have barley and potato soup using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Barley and potato soup:
- Get 2 onion, chopped
- Make ready 2 cup barley
- Get 500 grams bits
- Prepare 5 potatoes (large)
- Make ready 1 garlic
- Get 1 salt
Instructions to make Barley and potato soup:
- Fry the chopped onions and garlic until translucent.
- Add the bits and cook through.
- Add the barley and water (about four cups)
- Once the barley is softened through add the chopped potatoes and salt and pepper to taste.
- Cook until everything is soft enough for your enjoyment.
So that’s going to wrap it up with this exceptional dish barley and potato soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
