Lemon Sugar Cookies
Lemon Sugar Cookies

Hello, I’m Elise. Today, I’m gonna show you how to prepare lemon sugar cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Lemon Sugar Cookies Recipe

Lemon Sugar Cookies is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Lemon Sugar Cookies is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook lemon sugar cookies using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Lemon Sugar Cookies:

  1. Make ready 100 g (1/2 cup) lard
  2. Prepare 60 g (1/4 cup) butter
  3. Make ready 1/2 cup granulated sugar
  4. Make ready 1/2 cup brown sugar
  5. Make ready 1 large egg
  6. Take 2 tsp vanilla extract
  7. Take juice of 1 lemon
  8. Prepare 1 3/4 cup all purpose flour
  9. Make ready 1 1/4 tsp baking powder
  10. Get 1/4 tsp baking soda
  11. Make ready 1 pintch salt
  12. Prepare Granulated sugar to sprinkle

Steps to make Lemon Sugar Cookies:

  1. Into a bowl add in lard, butter, sugars, egg, vanilla extract and lemon juice.
  2. Beat it until you get a fluffy cream.
  3. Sift in flour, baking powder, baking soda and salt.
  4. Mix until well combined and a soft dough is formed.
  5. Take the dough to the fridge to chill for about 15 minutes.
  6. While the dough chills pre-heat the oven to 180C/350F and grease two baking pans.
  7. Scoop out a tablespoonful of the dough and roll into a medium to small ball with your hands. Flatten them a little and place them onto the baking pan. Leave a bit of space between the cookies to allow them to spread a bit.
  8. Sprinkle granulated sugar over each cookie.
  9. Bake them for 12 to 15 minutes. The perfect moment to take them out of the oven is when they start to get golden brown on the edges while still white in the center.
  10. Allow them to cool on the baking pans for about 5 minutes before moving them to a cooling rack or a cold tray. They need that time to firm up as they leave the oven very softy.
  11. Enjoy the best lemon sugar cookie recipe you will ever try!

So that’s going to wrap it up with this exceptional dish lemon sugar cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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