Hi, I am Clara. Today, I’m gonna show you how to make tika boti salan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tika Boti Salan Recipe
Tika Boti Salan is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tika Boti Salan is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tika boti salan using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tika Boti Salan:
- Take 1 kg Beef Undercut
- Get 1 cup Yogurt
- Prepare 1/2 cup White Vinegar
- Make ready 1 tbsp Ginger garlic paste
- Prepare Salt to taste
- Prepare 2 tbsp Tikka masala
- Get 1 tsp Red chili flakes
- Prepare 1 tsp Crushed black pepper
- Get 4 Lemons
- Get 4 Onion (chopped)
- Get 4 Green chilies (chopped)
- Prepare 1 bunch Green coriander (chopped)
- Prepare 1 cup Oil
Steps to make Tika Boti Salan:
- Marinate undercut beef pieces in 1 tbsp ginger garlic paste
- Add 1 tbsp garlic paste, salt and ½ cup white vinegar for ½ an hour.
- Take 1 cup oil in a wok and fry 4 chopped onions till golden brown.
- Then take them out on a tissue paper to make them dry and crisp.
- Spread the marinated beef in frying pan; cook it to dry the water.
- Add fried onion in 1 cup yogurt along with 1 tsp red chili flakes
- Add 1 tsp crushed black pepper and 2 tbsp tikka masala and cook it. - Add in juice of 2 lemons.
- Fry the marinated meat separately and then add them in the prepared mixture.
- Then add 2 lemon juice, 4 chopped green chilies,1 bunch of green coriander and fried onion.
- Simmer for 5 minutes then serve with naan or roti and salad.
So that’s going to wrap this up with this exceptional dish tika boti salan recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
