Dambun cous cous
Dambun cous cous

Hello, I’m Laura. Today, we’re going to prepare dambun cous cous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dambun cous cous Recipe

Dambun cous cous is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Dambun cous cous is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook dambun cous cous using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Dambun cous cous:

  1. Prepare Cous cous
  2. Get Oil
  3. Get Groundnuts
  4. Make ready Red bell pp
  5. Take Chilly flakes
  6. Make ready Garlic powder
  7. Get Ginger powder
  8. Prepare Salt
  9. Make ready Cubes
  10. Take Moringa
  11. Make ready Onions

Instructions to make Dambun cous cous:

  1. Pour in your cous cous in a big bowl,add in vegetable oil
  2. Grind your groundnut,red bell pp and chilly flakes
  3. Grind your groudnut,red bell pepper and chilly flakes
  4. Add to the cous cous
  5. Add in garlic powder,ginger powder and salt
  6. Add in cubes, Moringa and onions
  7. Mix throughly
  8. Place pot on heat, pour in water,place siever and place leather then pour in the mix cous cous then tie it and cook till all cooked
  9. Its all done

So that is going to wrap it up with this exceptional dish dambun cous cous recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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