Hi, I’m Clara. Today, I will show you a way to make rolled sugar cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rolled Sugar Cookies Recipe
Rolled Sugar Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Rolled Sugar Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have rolled sugar cookies using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Rolled Sugar Cookies:
- Prepare 1 1⁄2 cup butter, softened
- Get 2 cups white sugar
- Get 4 egg
- Make ready 1 tsp vanilla extract
- Prepare 5 cups all-purpose flour
- Make ready 2 tsp baking powder
- Prepare 1 tsp salt
Steps to make Rolled Sugar Cookies:
- In a large bowl, cream together butter and sugar until smooth.
- Beat in eggs and vanilla.
- Stir in the flour, baking powder, and salt. Knead untill thick though is formed.
- Preheat oven to 400 degrees F (200 degrees C).
- Roll out dough on floured surface 1/4 to 1/2 inch thick.
- Press into shapes with any cookie cutter or fork.
- Place cookies 1 inch apart on ungreased cookie sheets.
- Bake 6 to 8 minutes in preheated oven.
- Cool completely.
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