Hello, I am Elise. Today, I will show you a way to prepare pecan maple chocolate chip cookies (low sugar, grain-dairy free) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) Recipe
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pecan maple chocolate chip cookies (low sugar, grain-dairy free) using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Prepare Wet Ingredients
- Get 3 eggs
- Get 1/3 cup Eloo
- Make ready 1/3 cup truvia brown sugar blend
- Take 1 tsp vanilla
- Get 1 tsp maple flavor
- Take Dry Ingredients
- Take 2.5 cups Cashew flour
- Prepare 1/2 cup Chopped Pecans
- Get 1/2 cup sf chocolate chips
- Make ready 1/2 cup sf vanilla chips
- Make ready 1/2 cup chopped dates
- Get 1/2 tsp baking powder
- Take 1/2 tsp pink salt
Steps to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Mix wet ingredients in a large bowl and combine til smooth and well blended
- To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie.
- Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking.
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