Hi, I am Clara. Today, we’re going to make easy creamy tuna pasta salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
EASY Creamy Tuna Pasta Salad Recipe
EASY Creamy Tuna Pasta Salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. EASY Creamy Tuna Pasta Salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy creamy tuna pasta salad using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make EASY Creamy Tuna Pasta Salad:
- Take 500 grams orecchiette
- Get 425 grams canned tuna, drained
- Get 3 celery sticks, diced
- Make ready 3 spring onion sprigs,diced
- Get 1/2 cup mayonnaise
- Prepare 1 teaspoon lemon juice for extra zest (optional)
- Make ready 1 pinch salt and pepper
Instructions to make EASY Creamy Tuna Pasta Salad:
- Boil water in a medium size sauce pan, add orecchiette and cook until soft.
- Drain the pasta whilst running cold water through it. Set aside in a medium to large bowl.
- Finely chop spring onion and celery then add to the pasta.
- Combine the mayonnaise to the ingredients.
- Season with salt and pepper and add a splash of lemon juice if you want a more zesty taste.
- Mix well and enjoy! Feel free to refrigerate for 20 minutes if you want it chilled.
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