Dipped Patty with Crispy Sweet Potato Fries
Dipped Patty with Crispy Sweet Potato Fries

Hello, I am Clara. Today, I’m gonna show you how to prepare dipped patty with crispy sweet potato fries recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dipped Patty with Crispy Sweet Potato Fries Recipe

Dipped Patty with Crispy Sweet Potato Fries is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Dipped Patty with Crispy Sweet Potato Fries is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook dipped patty with crispy sweet potato fries using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dipped Patty with Crispy Sweet Potato Fries:

  1. Prepare For soup
  2. Get 1 cup tomato puree
  3. Get as per taste Salt
  4. Make ready 1/4 tsp black pepper powder
  5. Take 1/4 tsp sugar
  6. Get 1/4 tsp green chilli paste
  7. Make ready For Patty
  8. Make ready 4 big boiled potato
  9. Make ready as per taste Salt
  10. Get 1 tbsp ginger taste
  11. Prepare as needed Oil to fry
  12. Make ready For Crispy Sweet Potato Fries
  13. Prepare 1 big shredded sweet potato
  14. Make ready as needed Oil to fry

Steps to make Dipped Patty with Crispy Sweet Potato Fries:

  1. Heat ghee, add tomato puree and 1/3 water,let it cook for 5 mins. Add salt,pepper and sugar. Ready to serve
  2. For Patties :Shred the boiled potatoes in a bowl.Add the flour, cheese, salt, and ginger paste, and mix it well.Divide the mixture into small or medium shaped patties. You can apply some oil on your palms when making the patties or tikki.
  3. Heat 2 tablespoons oil till on a skillet or tawa or frying pan till it is medium sausage. Gently place the tikki and begin to pan-fry them.When the base is crispy and golden, gently flip each tikki with a spatula.. Fry the second side till crispy and golden. You can gently flip once or twice more till patties is golden and crisp evenly.
  4. For Crispy Sweet Potato Fries: shred the sweet potato then in a tawa heat oil, add shredded sweet potato let it fry on medium heat till its crispy golden.
  5. In a bowl add sausage soup soup, put patty in the middle and garnish it with crispy sweet potato fries. Ready to serve.

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