Hi, I’m Joana. Today, I will show you a way to make sweet potato fries recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Fries Recipe
Sweet Potato Fries is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sweet Potato Fries is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sweet potato fries using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Fries:
- Take Sweet potatoes
- Take 2 tbsp Olive oil
- Take 2 tbsp cornflour or plain flour
- Prepare 1 tbsp honey (or maple syrup)
- Take 2 sprigs rosemary
- Prepare Sea salt
- Get 2 tbsp grated Parmesan
Instructions to make Sweet Potato Fries:
- Chop the sweet potatoes into chips - approx 2cm x 2cm x 6cm - but it really doesn’t matter. If they are really big they will just take longer to cook. Place on a baking tray.
- Drizzle over the oil. Shake over the flour. Add a generous twist of sea salt. Use your hands to toss the sweet potatoes to ensure they are evenly covered. Place the rosemary on top and place in the oven for 20min at 210c.
- Remove from the oven and turn the sweet potatoes over. Drizzle over the honey and return to the oven for another 10 minutes.
- Remove from the oven and add the Parmesan. Return to the oven for another 10mins, or until cooked and starting to colour - the honey will have started to caramelise to create a sticky texture. As soon as this happens they are done, don’t leave them too long or they will burn. Remove the rosemary stalks (the rosemary leaves will remain on the chips) and enjoy!
So that’s going to wrap it up with this special dish sweet potato fries recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
