Hello, I’m Jane. Today, we’re going to prepare easy potato soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Potato Soup Recipe
Easy Potato Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Potato Soup is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook easy potato soup using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Potato Soup:
- Prepare 6 medium potatoes cubed
- Get 1 can Cream of chicken soup
- Prepare 1 can Cheddar cheese soup
- Take 3 tbsp Flour
- Prepare 2 cup Milk
- Take 1/4 cup Melted butter
- Prepare 2 cup Shredded cheddar cheese
- Make ready 2 cup bits
Steps to make Easy Potato Soup:
- Rinse and cube potatoes. Boil until tender.
- In medium bowl combine milk, butter and flour. Whisk together and add to potatoes. Stir frequently as mixture will stick to bottom of kettle.
- Add can of cream of chicken soup. Stir canned soup until blended with soup mixture.
- Add can of cheddar cheese soup. Stir canned soup until blended with soup mixture.
- Add bits (I usually use hormel bits not the crunchy ones but either will do and give the flavor). Salt and pepper to taste.
- Add 2 cups of shredded cheddar cheese. Stir until cheese is melted in. Mixture should be thickening a little and if not watching will stick to bottom of kettle.
- Cook at least 10 minutes after all ingredients are in to let flavors flow!! Serve.
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