Hello, I am Kate. Today, we’re going to make potato soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Potato soup Recipe
Potato soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Potato soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook potato soup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato soup:
- Make ready 2 lb potatoes peeled, and cut into bite sizes
- Take 1/2 stick butter
- Get 2 carrots-chopped
- Prepare 2 celery stalks-chopped
- Get 2 clove garlic-diced
- Prepare 1/2 onion-chopped
- Make ready 3 tbsp all-purpose flour
- Prepare 2 can chicken broth
- Prepare 1 box creamy soup starter
- Get 1 parmesan cheese rind
- Get 1 small chunk of pecorino romano grated
- Take 6 slice prescuito
- Take 2 bay leaves
- Prepare 1 salt
- Get 1 frozen vegetables, such as peas and corn
Instructions to make Potato soup:
- Peel potatoes and dice into bite size pieces.
- Melt butter and add chopped onion, carrots, celery and garlic. When vegetables are tender, add flour and removed from heat.
- Pour broth into pot with carrots/onion mixture. Add to crock pot with remaining ingredients. Cook on low for 8-10 hours.
- Grate pecorino into soup and mix
- Optional: remove several cups of soup and blend to make smooth and return to crock pot.
So that’s going to wrap it up for this exceptional dish potato soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
