Truffle Parmesan Sweet Potato Fries
Truffle Parmesan Sweet Potato Fries

Hello, I’m Elise. Today, we’re going to prepare truffle parmesan sweet potato fries recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Truffle Parmesan Sweet Potato Fries Recipe

Truffle Parmesan Sweet Potato Fries is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Truffle Parmesan Sweet Potato Fries is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Truffle Parmesan Sweet Potato Fries:

  1. Get 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
  2. Make ready 1 tablespoon olive oil
  3. Take 2 tablespoons truffle oil
  4. Get to taste Salt
  5. Prepare to taste Fresh ground pepper
  6. Take 1 tablespoon grated Parmesan cheese

Steps to make Truffle Parmesan Sweet Potato Fries:

  1. Preheat oven to 425 degrees F and line a baking sheet with tin foil
  2. Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
  3. Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
  4. Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
  5. Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)

So that is going to wrap it up for this special dish truffle parmesan sweet potato fries recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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