Hello, I am Joana. Today, I’m gonna show you how to make easy crockpot potato soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Crockpot Potato Soup Recipe
Easy Crockpot Potato Soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Crockpot Potato Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook easy crockpot potato soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Crockpot Potato Soup:
- Make ready 1 30 oz. bag of frozen diced hash browns
- Get 1 32 oz. box of chicken broth
- Take 1 10 oz. can of cream of chicken soup
- Get 1 8 oz. package of cream cheese (not fat-free)
- Take 3 oz real bits
- Make ready 1 cup shredded cheddar cheese
- Take 1 Salt & pepper to taste
Steps to make Easy Crockpot Potato Soup:
- Put the hash browns in the crock pot. Add the chicken broth, cream of chicken soup and half of the bits. Add a pinch of salt and pepper.
- Cook on low for 7-8 hours or on high for 3-4 hours.
- One hour before serving, cut the cream cheese into small cubes and stir into soup. Once it is melted, it’s ready to serve. Top with cheddar cheese and additional bits. Even better if served in a bread boule!
- Enjoy!
So that is going to wrap it up with this exceptional dish easy crockpot potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
