Cous cous
Cous cous

Hello, I’m Joana. Today, I will show you a way to prepare cous cous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cous cous Recipe

Cous cous is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cous cous is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cous cous using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cous cous:

  1. Prepare pack of couscous
  2. Take Oil
  3. Get Seasoning
  4. Get Spices
  5. Get Spinach (washed and chopped)
  6. Prepare Grinded scotch bonnet
  7. Prepare Onion (sliced)

Steps to make Cous cous:

  1. In a container add in ur couscous, oil, grinded scotch bonnet, sliced onion, seasonings, spices, chopped spinach then sprinkle a lil amount of water and stir very well and taste if everything is ok then put it in a steamer and steam
  2. Serve

So that is going to wrap it up with this exceptional dish cous cous recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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