Hi, I am Clara. Today, we’re going to make tuna melt recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tuna melt Recipe
Tuna melt is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Tuna melt is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna melt using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna melt:
- Take 1 can (5 ounces) can of tuna drained
- Prepare 1 celery, chopped
- Get 2 Tbsp mayo
- Take 1/2 tsp salt
- Make ready tsp pepper
- Prepare 4 slices bread that are toasted
- Make ready 1 cup shredded cheddar cheese
Steps to make Tuna melt:
- Preheat oven 350°
- In a medium bowl use a fork to break up tuna mixed tuna with celery mayonnaise salt and pepper
- Please the toasted bread on a baking sheet divide the tuna mixture evenly among each slice spreading to the edges of each piece covering the tuna mixture with 1/4 cup cheddar cheese on each piece
- Bake for five minutes then turn on the boiler for three more minutes until cheddar cheese is melted
So that is going to wrap it up with this distinctive dish tuna melt recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
