Hello, I’m Kate. Today, I will show you a way to make spinach artichoke dip recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Artichoke Dip Recipe
Spinach Artichoke Dip is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Spinach Artichoke Dip is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook spinach artichoke dip using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Spinach Artichoke Dip:
- Take 1 packages frozen spinach
- Get 1 can artichoke hearts
- Take 1 cup mayo
- Take 1 packages Knorr Vegetable soup mix
- Make ready 16 oz + 1 cup sour cream
- Take 1/3 cup butter
- Get 1/2 cup shredded parmesan cheese
- Prepare 1 tsp garlic powder
Instructions to make Spinach Artichoke Dip:
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark.
So that is going to wrap this up for this exceptional dish spinach artichoke dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
