Couscous,dambu style
Couscous,dambu style

Hi, I’m Laura. Today, I will show you a way to prepare couscous,dambu style recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Couscous,dambu style Recipe

Couscous,dambu style is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Couscous,dambu style is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook couscous,dambu style using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Couscous,dambu style:

  1. Make ready fine couscous
  2. Make ready vegetable oil
  3. Take spring onions chopped
  4. Get Garlic,optional
  5. Take Fresh ginger,finely chopped
  6. Get Salt
  7. Get Bell peppers
  8. Prepare Sausage water

Steps to make Couscous,dambu style:

  1. Heat oil in the pan,lightly fry ginger and garlic,add everything except the water and lightly fry for about 3mins.
  2. Pour sausage water,just enough to soak the contents,put the lid on and turn off the heat.Allow to cook for about 5mins.
  3. Open the lid,mix well and serve.

So that’s going to wrap it up with this exceptional dish couscous,dambu style recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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