Hello, I’m Clara. Today, I will show you a way to make sweet and spicy mackerel tuna (tongkol) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet And Spicy Mackerel Tuna (Tongkol) Recipe
Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
- Take 1 Mackerel tuna
- Prepare 2 red chilies - chopped
- Get 8 cayenne peppers - chopped
- Prepare 6 shallots - chopped
- Prepare 3 cloves garlic- chopped
- Get 3 inch ginger - chopped
- Make ready 1 tomato cut into 6 or 8 slices
- Get 3 Table spoons Sweet soy sauce
- Get To taste sugar
- Make ready To taste chicken powder
- Prepare To taste pepper (optional)
- Take Cooking oil
- Get 100 ml water
Instructions to make Sweet And Spicy Mackerel Tuna (Tongkol):
- Cut mackerel into small pieces and wash.
- Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
- Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
- Add water,tomato, sweet soy sauce,sugar and stir well.
- When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
- When everything’s done transfer to the serving dish and serve it with white rice..
- And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏
So that’s going to wrap it up for this distinctive dish sweet and spicy mackerel tuna (tongkol) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
