Hello, I am Laura. Today, I’m gonna show you how to prepare potato soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato Soup Recipe
Potato Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Potato Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have potato soup using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Soup:
- Prepare 8 Medium Potatoes
- Make ready 1/2 Cup Drippings
- Get 1/2 Cup All-Purpose Flour
- Take 8 Cups Milk
- Take 1/4 Cup Chopped Onion
- Get 1 (8) Ounce Container Sour Cream
- Take 1/2 Cup Shredded Cheddar Cheese
- Make ready To Taste Salt & Pepper
Instructions to make Potato Soup:
- Cook (1) lb in skillet and reserve drippings
- Placed cubed potatoes into pot and cook until soft
- Add 1/2 cup drippings to different pan and add flour for RUE’ Cook on medium heat and add milk gradually
- Bring to boil reduce heat and simmer for 5-10 minutes until slightly thickend
- Stir in the potatoes, and cook for 5 more minutes. Stir in sour cream and Cheddar Cheese until melted and well blended. Season with Salt & Pepper
- Add chopped and cheese to finish before serving
- Top with cheddar/ & Tony Chachere’s (if wanna kick up it little bit)
So that is going to wrap this up with this special dish potato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
