Hello, I am Kate. Today, I’m gonna show you how to make stuffed idli hearts recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Idli hearts Recipe
Stuffed Idli hearts is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Stuffed Idli hearts is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have stuffed idli hearts using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Idli hearts:
- Make ready 1 cup rava
- Prepare 1/2 cup semolina
- Get 1packet eno
- Prepare to taste Salt and red chilli powder
- Prepare 1 ;2 cup boil peas
- Prepare 4 tsp tomato sauce
- Make ready 1 Funely chopped onion
- Make ready 1 finely chopped tomato
- Prepare as needed Oil
Instructions to make Stuffed Idli hearts:
- Take a pan,heat oil cok tomato onion and matar, add salt and red chilli powder to taste, and make stuffing.
- Make batter with rava curd and salt and required water.
- Add eno and mix well.
- Grease the mould and put half abatter and then stuffing and then put up on top idlinbatter.
- Steme in microvave 5 to 6 minute.
- Garnish with tomato sauce and mattar.
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