Couscous
Couscous

Hi, I’m Jane. Today, I will show you a way to make couscous recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Couscous Recipe

Couscous is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Couscous is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have couscous using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Couscous:

  1. Take Couscous
  2. Take Onion
  3. Take Carrots
  4. Prepare Red chili
  5. Take Cabbage
  6. Make ready Seasonings, and spices
  7. Take Vegetable oil

Steps to make Couscous:

  1. Put your pot on medium heat and add oil, when it starts to heat up, you add ginger and garlic paste to the oil, fry a little then add onion and diced carrots. Add all the spices.
  2. When the carrots start to soften, put water as required, depending on the quantity of your couscous. Add your seasonings and salt to taste. And allow it to boil.
  3. Add your cabbage and allow to boil for a few seconds then add the couscous and stir. Add the pepper and stir. Turn off the heat and cover the pot properly.
  4. After like 5 minutes, stir the couscous and serve. It will be like this 👇

So that’s going to wrap it up for this special dish couscous recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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