Hello, I am Clara. Today, I will show you a way to make roasted broccli & sweet potato soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted broccli & sweet potato soup Recipe
Roasted broccli & sweet potato soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Roasted broccli & sweet potato soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook roasted broccli & sweet potato soup using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted broccli & sweet potato soup:
- Make ready 1 sweet potato
- Get 2 heads broccli
- Take 1 shallot
- Make ready 1 (12 oz) can of broth
Steps to make Roasted broccli & sweet potato soup:
- Oven at 400.
- Cover potato and broccli with extra virgin olive oil, salt, and pepper.
- Cook for half hour til crunchie.
- Finely chop shallots, simmer w salt and pepper and half can of broth for10 min.
- Remove skin, chop potato and add to broth, simmer for 5 min.
- Add broccli then use emulsion blender til desired thickness. Add broth as needed.
- Simmer for 10 min, season to taste.
- Can toast potato skin then chop as healthy topping.
So that’s going to wrap this up for this exceptional dish roasted broccli & sweet potato soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
