Hi, I’m Elise. Today, we’re going to make danbun couscous recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Danbun couscous Recipe
Danbun couscous is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Danbun couscous is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have danbun couscous using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Danbun couscous:
- Take Couscous
- Get Moringa leaves(zogale)
- Take Seasoning
- Make ready Onions
- Prepare Attarugu
- Make ready Oil
Steps to make Danbun couscous:
- Wash couscous and drain out all the water
- Add all ngredients to the couscous and steam for 20_30 mins
- U can pair with sauce or p-soup of ur choice
So that’s going to wrap it up with this distinctive dish danbun couscous recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
