Hi, I am Jane. Today, we’re going to prepare how to steam couscous ! recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
How to steam couscous ! Recipe
How to steam couscous ! is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. How to steam couscous ! is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook how to steam couscous ! using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make How to steam couscous !:
- Get Couscous
- Make ready Salt
- Make ready Oil
- Take Water
Instructions to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
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