Dambun couscous
Dambun couscous

Hi, I’m Joana. Today, I will show you a way to make dambun couscous recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dambun couscous Recipe

Dambun couscous is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Dambun couscous is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook dambun couscous using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dambun couscous:

  1. Take Couscous
  2. Prepare Oil
  3. Prepare Maggi &salt
  4. Make ready Curry
  5. Make ready Spices
  6. Make ready Zogale
  7. Take Attaruhu
  8. Get Albasa

Instructions to make Dambun couscous:

  1. Zuba couscous a bowl
  2. Ki hada masa da attaruhu da albasa sai ki juya ki zuba oil 4tablespoon
  3. Ki zuba maggi da salt, curry sai kijuya sosai bayan kin gama ki zuba zogale ki kuma juyawa zuba a cikin buhu ki yayafa masa ruwan zafi ki dora a wuta kina duba wa duk 10min har yayi laushi

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