Dambun couscous
Dambun couscous

Hello, I’m Jane. Today, I will show you a way to make dambun couscous recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Dambun couscous Recipe

Dambun couscous is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Dambun couscous is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dambun couscous using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dambun couscous:

  1. Make ready Couscous
  2. Prepare Oil
  3. Make ready Maggi &salt
  4. Prepare Curry
  5. Make ready Spices
  6. Take Zogale
  7. Get Attaruhu
  8. Get Albasa

Instructions to make Dambun couscous:

  1. Zuba couscous a bowl
  2. Ki hada masa da attaruhu da albasa sai ki juya ki zuba oil 4tablespoon
  3. Ki zuba maggi da salt, curry sai kijuya sosai bayan kin gama ki zuba zogale ki kuma juyawa zuba a cikin buhu ki yayafa masa ruwan zafi ki dora a wuta kina duba wa duk 10min har yayi laushi

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