Hi, I am Joana. Today, I’m gonna show you how to prepare carrot cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot cake Recipe
Carrot cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Carrot cake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake:
- Take 250 ml flour
- Prepare 5 ml baking powder
- Prepare 5 ml bicarbonate of soda
- Make ready 5 ml ground cinnamon
- Take 250 ml sugar
- Make ready 2 eggs
- Make ready 125 ml oil
- Take 625 ml grated carrot
Instructions to make Carrot cake:
- Sift flour,baking powder,bicarbonate of soda and cinnamon into a bowl
- Stir in sugar.beat eggs and oil together.add egg mixture and carrot to the dry ingredients,stirring until well combined
- Pour the mixture into a greased baking tray press flat and leave to stand for 5minutes
- Bake at 180’c for 35min or until lightly touched
- Leave to cool and cut it
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