Hi, I’m Marie. Today, I’m gonna show you how to prepare carrot cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Carrot Cake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Get 250 gms All-purpose flour
- Prepare 2 tsp Baking powder
- Prepare 1 tsp Baking Soda
- Take 1/2 tsp Salt
- Take 4 pcs Eggs
- Make ready 200 gms or less sugar
- Prepare 3 tbsp Orange zes
- Get 1 tbsp orange juice
- Take 3/4 cup Vegetable Oil
- Make ready 350 gms Grated carrots
- Get 2 tbsp Raisins or nuts of your choice
Steps to make Carrot Cake:
- Preheat oven at 170 degrees c. and prepare a 8 pan by lining it with parchment at the bottom.
- Coarsely grate carrots.
- Sift flour baking powder and baking soda together.
- In a big bowl beat egg sugar salt orange juice and zest until pale.
- Add oil slowly and beat.
- Gently fold in flour add mix carrot.
- Fold in the raisins coated with flour so that they dont sink at the bottom of the pan when baking.
- Pour the batter in the prepared pan and bake for 90mins or less. Check if done 10mins to time.
- When its done and cool, frost with frosting of your choice, though it blends well with cheese cream frosting.
So that is going to wrap it up for this special dish carrot cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!