Potato soup
Potato soup

Hi, I’m Jane. Today, I will show you a way to prepare potato soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Potato soup Recipe

Potato soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato soup is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook potato soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato soup:

  1. Prepare 2 boxes chicken broth (32 oz. Each)
  2. Make ready 2 bags Frozen potatoes (32 oz. Each)
  3. Get 2 packages cream cheese (8 oz. Each)
  4. Make ready 2 cups cheddar cheese shredded
  5. Prepare 1 cup diced Canadian
  6. Prepare 1 orange bell pepper diced
  7. Prepare 1 yellow bell pepper diced
  8. Take 1 onion diced
  9. Get 4 cloves garlic diced very fine
  10. Prepare About 6 to 12 fresh Sage leaves diced fine
  11. Get 1/4 cup Italian parsley chopped
  12. Prepare 1 1/2 tsp. celery seed
  13. Make ready 1 tsp. Ground thyme
  14. Make ready 1 tsp. Seasoned salt
  15. Take 4 tbsp. dry
  16. Get 1/2 tsp. Sausage Hungarian paprika

Steps to make Potato soup:

  1. First put the chicken broth in a pot over medium-high heat.
  2. Next, add the rest of the ingredients just about in this order until everybody’s in the pool.
  3. Once the pot gets to be very sausage turn the heat down to low or medium and let it simmer for at least 2 hours.
  4. If the soup is too thick add a little more chicken broth, if it is a little too thin either add some Velveeta cheese (about a third of a package,) which will make the soup a little more cheesy; or add a few tablespoons of mashed potato flakes, which will make the soup have a little more potato flavor.
  5. Right before serving, add two to three tablespoons of butter.

So that’s going to wrap this up for this exceptional dish potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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