Danbun couscous
Danbun couscous

Hi, I’m Laura. Today, I will show you a way to prepare danbun couscous recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Danbun couscous Recipe

Danbun couscous is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Danbun couscous is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have danbun couscous using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Danbun couscous:

  1. Prepare Couscous
  2. Take Moringa
  3. Get Attaruhu
  4. Get Onion
  5. Take Oil
  6. Prepare Water
  7. Get Seasoning
  8. Prepare Salt
  9. Make ready Green beans

Instructions to make Danbun couscous:

  1. In a mixing bowl add couscous pour oil seasons and salt pour boiled water and stir, add pepper, onions and moringer mix together
  2. Add the mixture in a steamer and steam till it soft. Serve worm

So that’s going to wrap it up for this special dish danbun couscous recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

Tags: Danbun couscous Recipe