Hi, I’m Laura. Today, I’m gonna show you how to make teriyaki chicken alfredo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Teriyaki Chicken Alfredo Recipe
Teriyaki Chicken Alfredo is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Teriyaki Chicken Alfredo is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken alfredo using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Chicken Alfredo:
- Take 1 package boneless chicken thighs
- Make ready 1 package fresh mushrooms
- Make ready 1 red pepper
- Get 5 cloves garlic
- Make ready Spinach to ur liken
- Prepare 1 bottle teriyaki sauce
- Take 1 bag cheddar cheese
- Make ready 2 cups milk
- Take 3 ozs butter
- Prepare Flour
- Prepare Salt and pepper to taste
- Make ready 1 can Chicken broth
- Get 1 box penne pasta
- Take 1 large onion
Steps to make Teriyaki Chicken Alfredo:
- Take the chicken thighs and season them to your liken. Bake it at 350 for about 45 minutes. Take out of oven and let them cool down. When they are totally cooled I sliced up the thighs and set them aside. Then in skillet I took sliced onions and garlic and sautéed them in olive oil till lightly carmelized. Then added the red pepper and spinach to onion mixture. Adding the chicken stock and turned down the heat.
- Then I made the homemade Alfredo sauce. Melted the butter down adding flour to the butter to make roux. Then I added milk to the roux until it thickens up. Then I added the cheddar cheese to the milk mixture. Seasoned it with salt and pepper.
- Once Alfredo sauce is done added to veggie mixture. Then put in the sliced chicken thighs. Then add teriyaki sauce to your liken. Then cook pasta and toss into skillet mixture. Plate ur meal and top with cheese for garnish….
So that’s going to wrap it up for this distinctive dish teriyaki chicken alfredo recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
