Hi, I am Marie. Today, I will show you a way to prepare lemon parmesan chicken piccata recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon parmesan chicken piccata Recipe
Lemon parmesan chicken piccata is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Lemon parmesan chicken piccata is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon parmesan chicken piccata using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon parmesan chicken piccata:
- Prepare 2 large boneless skinless chicken breasts cut in half to make 4
- Take 2 tbs flour
- Take 2 tbs grated parmesan
- Make ready Olive oil
- Make ready 2 tbs minced garlic
- Get 1 1/4 cup chicken broth
- Make ready 1/2 cup milk or heavy cream
- Take 1/3 cup grated parmesan
- Make ready 2 tbs capers
- Make ready 1 tsp cornstarch mixed 1 tbs water
- Prepare 2 tbs lemon juice
- Make ready Salt, pepper, parsley
- Take Pasta
Steps to make Lemon parmesan chicken piccata:
- Mix salt, pepper, 2 tbs flour, and 2 tbs parmesan. Coat chicken in mixture
- Heat oil in skillet, add chicken and cook until done, then set aside.
- Add oil and garlic to same skillet, stir, add chicken broth and milk or heavy cream. Reduce heat to low, bring to a gentle simmer.
- Add salt, pepper, parmesan, and capers, continue cooking 2 minutes, then add cornstarch/water mixture and lemon juice, cook another minute.
- Add chicken to sauce, simmer 2 minutes
- Serve over pasta. Garnish with parmesan, capers, parsley, lemon slices
So that is going to wrap this up with this special dish lemon parmesan chicken piccata recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
