Hi, I’m Marie. Today, I’m gonna show you how to make carrot cake overnight oats recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Carrot Cake Overnight Oats is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have carrot cake overnight oats using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Overnight Oats:
- Make ready Dry:
- Get 1 cup rolled oats
- Make ready 1/2 cup carrot - finely grated
- Get 1 teaspoon ground cinnamon
- Make ready 1/4 teaspoon allspice
- Make ready 1 tablespoon chia seeds
- Get 3 tablespoons raisins
- Take Wet:
- Get 1 teaspoon vanilla extract
- Get 3 tablespoons maple syrup
- Take 1 and 1/4 cup almond milk - unsweetened
Steps to make Carrot Cake Overnight Oats:
- First, mix all dry ingredients in a large bowl.
- Add wet ingredients and mix again.
- Place in the refrigerator, covered, for at least 2 hours or over night.
- Top with Greek yogurt and pecans.
- Notes: - Feel free to double this recipe. - This should last in the refrigerator for up to 5 days. - Depending on how thick you like your oats, feel free to add a splash of almond milk before serving.
So that’s going to wrap it up with this exceptional dish carrot cake overnight oats recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
