Hi, I’m Kate. Today, we’re going to make couscous recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Couscous Recipe
Couscous is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Couscous is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook couscous using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Couscous:
- Prepare 1 pack couscous
- Make ready 5 Scotch bonnets
- Take 4 carrots
- Get Half cabbage
- Make ready Seasonings
- Make ready 1 medium onion
- Get Oil
- Take 4 maggi
- Make ready 2 green peppers
- Take For garnishing
- Get 1 cucumber
- Get 2 green peppers
Instructions to make Couscous:
- Bring a medium amount of water to boiling point
- Grate ur onion and Scotch bonnets add it to ur boiling water
- Add ur seasonings in the boiling water cover the pot with lid
- Cut or shredd the cabbage,carrots and green pepper
- Add oil in the boiling water,add the couscous and stir
- Add the cabbage, carrot and green pepper stir and low the heat cover with lid and allow to cook under low heat for some minutes
- After some minutes off ur heat and it’s ready 💃 serve it sausage and garnish with cucumber and sweet pepper
- Bon appetit!!!
So that is going to wrap this up for this distinctive dish couscous recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
