Hi, I am Joana. Today, I’m gonna show you how to prepare steak salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steak Salad Recipe
Steak Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Steak Salad is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have steak salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak Salad:
- Make ready 2 lb beef sirloin steaks
- Make ready 12 cherry tomatoes
- Make ready 1 medium red onion, thinly sliced
- Take 1 jar (7.5 oz) marinated artichoke hearts, drained and sliced
- Prepare 1 cup sliced mushrooms
- Prepare 1/4 cup vinegar
- Make ready 1/4 cup olive oil
- Get 1 tsp salt
- Make ready 1/2 tsp oregano
- Make ready 1/2 tsp dried rosemary
- Prepare 1/2 tsp pepper
- Get 1/2 tsp minced garlic
- Make ready 6 cups baby spinach
Steps to make Steak Salad:
- Grill steaks, covered, over medium heat until meat reaches desired doneness
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat.
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat.
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