Hello, I’m Joana. Today, we’re going to prepare veggie alfredo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggie Alfredo Recipe
Veggie Alfredo is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Veggie Alfredo is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie Alfredo:
- Get Angel hair spaghetti pasta (6 servings)
- Get Water (approximately 1 gal for boiling)
- Prepare salt
- Get Baby carrots
- Make ready Broccoli (Chopped)
- Take Collflower (Chopped)
- Prepare Meatballs
- Make ready Alfredo Sauce 3 - 16oz jars
- Make ready spoon Vegetable oil
- Make ready bell sweet pepper (optional/Chopped)
- Make ready Butter on top (optional)
Steps to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that is going to wrap it up for this exceptional dish veggie alfredo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
