Spinach & artichoke chicken lasagna
Spinach & artichoke chicken lasagna

Hi, I am Marie. Today, I will show you a way to prepare spinach & artichoke chicken lasagna recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spinach & artichoke chicken lasagna Recipe

Spinach & artichoke chicken lasagna is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Spinach & artichoke chicken lasagna is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook spinach & artichoke chicken lasagna using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spinach & artichoke chicken lasagna:

  1. Make ready 1 box oven ready lasagna noodles
  2. Make ready 1/2 sweet onion, chopped
  3. Make ready 4 clove chopped garlic
  4. Make ready 1 packages frozen chopped spinach, thawed and drained
  5. Make ready 1 can artichoke hearts, drained & chopped
  6. Take 2 cup ricotta cheese
  7. Prepare 2 1/2 cup cooked & shredded chicken
  8. Get 4 cup or about 1 and 1/2 jars of alfredo sauce. This is approximate as I used homemade alfredo sauce, but feel free to use a jarred one if you prefer
  9. Prepare 2 tbsp chopped parsley
  10. Take 2 cup mozzarella cheese

Instructions to make Spinach & artichoke chicken lasagna:

  1. Preheat oven to 350
  2. Mix together onions, spinach, garlic, artichokes & ricotta cheese in a bowl. Add cooked chicken and stir until well combined.
  3. Put thin layer of sauce on bottom of lasagna pan.
  4. Layer noodles, chicken mixture, sauce and mozz cheese. Repeat.
  5. Top the last layer of noodles with remaining sauce and mozz cheese.
  6. Cover with foil. Cook in oven for 45 min.
  7. Remove foil. Top with chopped parsley and put back in oven for another 10 minutes.

So that is going to wrap it up for this distinctive dish spinach & artichoke chicken lasagna recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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