Hello, I am Joana. Today, I will show you a way to prepare pineapple upside down cake rings recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Upside Down Cake rings Recipe
Pineapple Upside Down Cake rings is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Pineapple Upside Down Cake rings is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have pineapple upside down cake rings using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple Upside Down Cake rings:
- Make ready golden cored pineapple
- Prepare grenadine
- Take iced cake flavored
- Make ready maraschino cherries
Steps to make Pineapple Upside Down Cake rings:
- Pour ingredients into pineapple container and refrigerate 1 hour.
- After hour is over place container with contents upside down in a bowl to ensure leakage doesn’t occur; continue refrigerating for about an hour.
- Serve pineapple, enjoy the left over mixture as a ssausage or on the rocks
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