Mesquite Smoked Filet Mignon
Mesquite Smoked Filet Mignon

Hello, I am Clara. Today, I will show you a way to prepare mesquite smoked filet mignon recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mesquite Smoked Filet Mignon Recipe

Mesquite Smoked Filet Mignon is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mesquite Smoked Filet Mignon is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mesquite smoked filet mignon using 3 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mesquite Smoked Filet Mignon:

  1. Make ready 4 filet mignon steaks
  2. Take 3/4 tsp Mediterranean sea salt
  3. Take 1/2 tsp freshly ground peppercorn

Steps to make Mesquite Smoked Filet Mignon:

  1. Unroll a couple feet of foil and place wood chips in the center.
  2. Completely wrap the wood chips in the foil.
  3. Poke the foil with a fork to allow the smoke to escape and flavor the filets.
  4. Place the foil under your grates but over the burner and cook until the wood starts smoking.
  5. Add salt and pepper to the steaks on both sides and place on the grill.
  6. Cook uncovered for 6 minutes then flip. The steaks, not yourself. Although if you can do a flip, I suppose you should…it’s pretty cool. But ensure you do lip the steaks after executing a perfect flip with a solid landing and blowing a kiss to the judges.
  7. I cooked min until it was 127°F internal temperature and let it rest for about 10 minutes.
  8. Punch anybody in the face reaching for or asking for steak sauce.
  9. I served mine with a baked potato and a side salad of mixed greens with tomato and basil infused feta cheese cbles topped with a lovely raspberry vinaigrette.

So that is going to wrap this up for this exceptional dish mesquite smoked filet mignon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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