Hi, I’m Jane. Today, we’re going to prepare cheesy pasta recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Pasta Recipe
Cheesy Pasta is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cheesy Pasta is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy pasta using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Pasta:
- Take 1 cup boiled pasta
- Make ready 1/2 cup chedder cheese
- Make ready 1/4 cup milk
- Get 2 spring onions
- Prepare 1 garlic clove
- Get 1 tbsp butter
- Get 1 tsp soya sauce
- Take 1/4 tsp whitepepper powder
- Prepare 1/4 tsp blackpepper powder
- Take 1/4 tsp salt
- Take 2 tbsp shredded mozarella cheese
Instructions to make Cheesy Pasta:
- Boil pasta according to packet instrutions. I have use shell pasta, you can use any shape.
- Melt butter in pan. Saute one chop garlic clove. Chop white part of spring onion & fry to pink. Add soya sauce & seasonings.
- Add mozarella in pan at low flame. It vl start melting then add boiled pasta in cheese. & fold gently all pasta in cheese. Add milk little by little so as to help mixing pasta in melted cheese
- When pasta & cheese are blended completely. Turn off heat. Dishout. Garnish with chop greens of spring onion. Top up with shredded mozarella cheese for extra cheesy flavour.
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