Tuna or lobster Newburgh
Tuna or lobster Newburgh

Hello, I’m Elise. Today, I’m gonna show you how to prepare tuna or lobster newburgh recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tuna or lobster Newburgh Recipe

Tuna or lobster Newburgh is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tuna or lobster Newburgh is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook tuna or lobster newburgh using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Tuna or lobster Newburgh:

  1. Make ready 2 cups tuna or lobster meat
  2. Get 2 tablespoons butter
  3. Take 2 medium-sized truffles,diced
  4. Make ready 3 egg yolks
  5. Prepare Small glass Madeira
  6. Take 1/2 pint cream
  7. Take to taste Salt
  8. Prepare Red pepper to taste
  9. Make ready to taste Paprika

Instructions to make Tuna or lobster Newburgh:

  1. Cook truffles,butter and seasoning about 5 minutes. Add ,cook 2 to 3 minutes,add beaten egg yolks,cream,stir slowly over low fire. Stir in lobster or tuna fish. Serve very hot,add paprika.

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